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Phat Phil's BBQ and Seafood Selections
|The Pittsburgh "Pi-Ribs"
Tender, slow roasted, half-slab of
smoked baby back ribs.
You can even add a half slab or add 4 wings
||Pacers’ Pulled Pork
A mountain of tender, smoked pulled
pork accompanied by your choice
of barbecue sauce.
You choose the BBQ sauce:
Original, Spicy, Sweet, or Cajun
A generous catch of lightly breaded, flash-fried
pollock served up hot with a pile of steak
fries and creamy homemade coleslaw.
||Walter’s Broiled Whitefish
Mild flavored pollock fillets lightly seasoned and
carefully broiled warmin' the bench beside steamed
vegetables. So good and so good for you!
Do the Buns favorite for yourself today! Enjoy
this mild, tender fish broiled, fried or Cajun-fried.
Served with a lemon wedge and tartar sauce